Cappello's Gluten Free Cookie Dough
Cappello's has teamed up with Primal Palate to bring to you the world's finest gluten free, grain free, chocolate chip cookie dough. We've used the highest quality ingredients to craft this delicious, nutrient dense, low glycemic treat. This Paleo friendly cookie dough may invoke feelings of deep nostalgic bliss; savor it raw, mix it in ice cream or simply cut and bake. Each roll makes 20 cookies. INGREDIENTS: Almond Flour, Chocolate Chunks (Evaporated Cane Juice, Natural Chocolate Liquor (Non-Alcoholic), Non-Dairy Cocoa Butter) Organic Grade B Vermont Maple Syrup, Arrowroot Flour, Organic Coconut Oil, Organic Sea Salt, Organic Vanilla Extract, Baking Soda
Light but surprisingly rich with pure pear flavor and a pleasant grainy texture. Notes of sweet Riesling wine shine on the finish. The sweet, crisp, and vibrant Riesling we use in this sorbet is from Firelands Winery, an international award-winning northern Ohio winery that dates to the late 1800s.